Audio By Carbonatix
Eddie Cervantes, the man behind Primo’s, recently opened E Bar (1901 N. Haskell Ave.). The new Tex-Mex restaurant and bar, located on one-way Haskell just past Dolly Python, has been open for nearly three weeks now but is still undergoing minor construction (the front sign and curtains are on their way, and Cervantes is installing flat screen televisions on the patio later this week).
Inside, rows of wooden tables and chairs run parallel to the bar, which spans the length of the entire restaurant, giving it a diner-like feel. The space is small, but doesn’t feel crammed.
The bar has already acquired neighborhood regulars, who frequent the happy hours that run Monday through Friday from 4 p.m. until 7 p.m. and feature $1 off drinks.
The menu offers Tex-Mex staples like chicken and beef enchiladas and a variety of tacos, as well as everything from carne asada to a selection of sandwiches. There’s also a variety of breakfast items that can be ordered all day.
When news happens, Dallas Observer is there —
Your support strengthens our coverage.
We’re aiming to raise $30,000 by December 31, so we can continue covering what matters most to you. If the Dallas Observer matters to you, please take action and contribute today, so when news happens, our reporters can be there.