Girl Drink Drunk: Special Report: American Airlines Center

OK, I know what you’re thinking: “American Airlines Center? WTF?” See, I had my drinking buds prepped and the location staked. I was ready. Then BF Jake and I realized that thanks to my inspired disguise as Alex Trebek at the annual office Halloween contest, we had tickets to see…

Pairing Off: Chef Boyardee

Let’s avoid the usual harsh commentary regarding canned meals and substitute, say, “moist” for “barely recognizable as a foodstuff, much less as pasta.” And how about “seasoning” in place of “past-its-prime dust from spice rack jars.” Finally, why not “hearty” instead of “cheap dog food.”With that said, Chef Boyardee’s beef…

Hash Over: The Holidays, Postponed And Celebrated

Just a few news items fitting for these recession-weary times…State & Allen Lounge decided to postpone their holiday wine gathering, planned for December 9, at the behest of patrons. The credit pangs associated with other seasonal demands–i.e., shopping–apparently put a damper on their party spirit. The restaurant hopes to announce…

Dude Food: Furr’s Fresh Buffet

Furr’s Fresh Buffet 1540 Eastgate Drive Garland 972-682-8948 A couple weeks ago a family member informed me of the decision to forgo the traditional home cooked Thanksgiving meal in favor of eating out. Several reasons were cited, including–but not limited to–old age, convenience, disparate meat/vegetable preferences among family members and…

How ‘Bout Them Knockers: Yumi To Go

Yumi To Go5200 Lemmon Ave.214-528-9864Promised delivery time: 25 minutesDelivered in: 21 minutesThe ScoreCojones of phone order guy: 20Driver beating the odds: 65Degree of difficulty: 9 (no one likes driving on Oak Lawn or Maple)Stoicism of driver: -8Bonus because he had reason for suspicion: 4Thai-style chicken skewer: 9Orange chicken: -1Total Score:…

Burning Question: How Much Time Do Chefs Spend In The Kitchen?

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Suze

“Suze. No, S-U-Z-E—it’s at Northwest Highway and Midway, right next to the Albertson’s.” This singular restaurant should need no introduction, but I probably suffered through this painstaking routine five times before finally convincing someone to join me for dinner one evening. Perhaps if I refrained from mentioning the strip-mall setting—makes…

Is Expanding the Dallas Smoking Ordinance a Commie Plot?

It might seem that the battle lines between those supporting the expansion of the Dallas smoking ban to bars, taverns and pool halls would be clearly drawn: nonsmokers versus smokers and those who own bars, taverns and pool halls. But things at City Hall are seldom that easy. Instead, Dallas…

On The Joy Of Pumpkin…And Pumpkin-Flavored Additives

Go anywhere, from high-dollar sit-downs to drive-thrus and you’ll find restaurants digging into seasonal fare. Right now, pumpkin gets the honors. So I drove around town checking out grab-and-go treats that showcase pumpkin’s autumnal flavor. On into December, I’ll look into gingerbread, cranberry, peppermint and more stocking-related goodies, but with…

Pairing Off: PB&J

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Pulp Charity: Holiday Food Drive Horror Stories

Holiday giving is all around us now. If you’re not already the generous type, you’re being guilted into it by a bell-ringing Santa, or Will Smith, or even Wal-Mart.If you think you can get away with tossing another can of creamed spinach into the bin — the one in your…

Back To School

North Texas Daily A friend of mine swears that he ate at Mr. Chopsticks in Denton at least five times a week during his tenure as a student at the University of North Texas during the late ’90s. He still makes a half-hour trip to the place a couple times…

Dude Food: Roma Express

Roma Express 1601 Main St. 214-747-1236It takes a big pair of pepperonis to make “Best Pizza In Dallas” your motto. But after trying the calzone at Roma Express, I plan a return visit to test that claim. And considering the not very dude friendly stretch of real estate it occupies…I…

Adventure in Grapevine

Normal 0 MicrosoftInternetExplorer4 st1:*{behavior:url(#ieooui) } /* Style Definitions */ table.MsoNormalTable {mso-style-name:”Table Normal”; mso-tstyle-rowband-size:0; mso-tstyle-colband-size:0; mso-style-noshow:yes; mso-style-parent:””; mso-padding-alt:0in 5.4pt 0in 5.4pt; mso-para-margin:0in; mso-para-margin-bottom:.0001pt; mso-pagination:widow-orphan; font-size:10.0pt; font-family:”Times New Roman”;} Oftentimes, when you hear of a “hidden gem” or haunt for those “in the know,” the venue sits just around the corner from…

How ‘Bout Them Knockers: Chef Chu

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Wild Time At The Well

When a box of bottled water samples from Mineral Wells arrived at the office this week, I claimed it immediately. I’m an unabashed snob who grimaces at tap water. At home I filter it through my PUR contraption before considering a drink. When I’m out and about it’s the bottled…

Kids Eat The Darndest Things: Metro Diner

Metro Diner occupies the once popular Pitt Grill location. Metro Diner 2316 W. Davis St., Dallas The Metro Diner in Oak Cliff is the epitome of no-frills, greasy-spoon dining: short-order fare, the waitresses call you “Hon” and you’d be hard-pressed to spend more than $10 on a meal. I knew…

Hash Over: Pappas Alumni Return And A Cougar Hunter Branches Out

The old Rick Stein’s, soon to be the new Tre Amici. Every so often the planets slip completely out of alignment and all kinds of improbable things occur. Just yesterday, for example, Judd Fruia said of his soon-to-open Tre Amici restaurant in North Dallas, “the wine list is too big—I…

Girl Drink Drunk: Cosmos’ Hawaiian Punch

When a cosmo is “watered down” with vodka, even vision becomes slurred The original plan was to hit up the “upscale dive,” Lakewood Landing. But I talked to one of our favorite bartenders there (well, that’s not fair—they all are our favorites) and he said to let him think about…

Greenz Is About More Than Salads and Creative Spelling

Lunch plate delivered to me at my table count: 1 Times my tea was refilled for me: 2 Actual waiters working in this establishment: 0 When asked what I’d like to have for lunch, never have I uttered the phrase, “Ooooh—ya know what I’ve really got a craving for? Salad!”…