Four Restaurants Have Closed at Sylvan Thirty
The commercial and residential development just west of downtown has lost some tenants, most recently Sylvan Avenue Tavern.
The commercial and residential development just west of downtown has lost some tenants, most recently Sylvan Avenue Tavern.
Now that the influential TikTok foodie is a Texan, could another trip to Dallas be on his plate?
Dallas restaurants and bars are approaching the high-stakes election on Tuesday night with strong drinks and some food deals.
This brunch spot closed at the height of the pandemic but it’s back (and better).
Six new spots will be inside One Victory Park, including Birdie, a cafe, a taco spot and a high-end restaurant.
Shanghai Taste, a dumpling house from Jimmy Li, opened in Plano, its first shop outside Las Vegas.
The food writers and editor at the Observer dish on the best things they ate in October.
Ice cream fried chicken and steam pots full of seafood via delivery were two products Todd Graves stalked on Shark Tank.
Although these two places are near the Katy Trail, you might not want to bounce in your jogging shoes.
The “All I Want For Christmas Is You” hitmaker is bringing some of her festive holiday magic to Dallas this season.
There’s going to be a nip in the air soon enough, and we hope it comes just in time for the tastiest of Dallas’ food festivals that arrive every fall.
Mas Coffee Co., which started life at Zavala Barbecue, uses Fort Worth-based Avoca beans and makes all the syrups in-house.
Ba Lee Sandwich Shop is a portal to Vietnam, with prices (almost) to match.
Many creepy bars and restaurants around Dallas give off dark vibes every day of the year. Here are some standard hits, plus special events.
In a clever marketing move, Smoothie King has a new GLP-1 menu. Will Ozempic menus be a new trend for 2025?
Prepare your stomachs, Instagram feeds and wallets for these exciting restaurant openings in Dallas to close out 2024.
How 44 Farms supplies the steaks Dallas adores.
Where’s your favorite North Texas H-E-B? All of them? Sames.
Overhyped? Maybe. Overpriced? Perhaps. But what is Dallas dining without a little drama?
The hype and the wait were worth it. The Charlotte is the real deal.
Before the big Michelin announcement, a pair of chefs from possible star-worthy restaurants will host a dinner in Dallas.
We didn’t want to like Doughbird as much as we did. It’s a great new neighborhood spot.