Beer Me 4-Packs to the Observers’ 11th Annual BrewFest Are Now On Sale
We’ve confirmed almost 100 breweries at the Dallas Observers’ 11th Annual BrewFest; meaning there will be literally 100s of different beers to wet your whistle.
Food & Drink
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First Look: Dim Sum at Bushi Bushi in Addison
When you think of the great culinary dishes that Dallas is known for, dim sum is not likely to immediately come to mind.
New Vegan Restaurant, Project Pollo, Aims to Put Chick-fil-A Out of Business by 2030
Late last week the Dallas Business Journal reported that Project Pollo, a fried vegan “chicken” sandwich restaurant, is slated to open a new spot along Greenville Avenue soon.
Review: Meridian Upends American Expectations of Brazilian Food
It’s an anchor for a gleaming new development inside the sprawling apartment complex The Village. It’s a clear bid to attract food tourists from across the country. It’s a bold attack on Americans’ stereotypes of Brazilian food, and a creative reinvention of Brazilian culinary tradition.
Crushing it in Dallas, How Pour Girl Wines Came to Be
An interesting new model for bottling wine is emerging in Texas and a local entrepreneur is dipping a toe in the lush waters. For decades vineyards in Texas have been gaining traction in the wine world. The Texas Hill Country has over one million annual visitors
Del Sur Tacos Opens a Third Location in North Dallas, Here’s What You Should Order
Del Sur Tacos has prospered at two locations on opposite ends of Dallas: one deep in the heart of Oak Cliff, south of the Trinity River, and the other 35 miles to the north, in McKinney. On Aug. 25, Del Sur’s third location debuts,
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Hurtado Expands, Revolver Vamooses and Rodeo Bar Is Revived
We just posted a long list of openings and closings a couple of weeks ago, yet already there are some notable moves. First, Hurtado Barbecue in Arlington is expanding to Little Elm…
At MUTTS Cantina, a Lucky “Puptern” Will Get $100 an Hour to Play With Dogs
With a new location opening in Allen in October and franchise locations popping up throughout Texas and several Western states, it’s no surprise that MUTTS Cantina is hiring. But one role they’re trying to fill is a very special one and the pay reflects it.
For the Love of BBQ Pitmaster Showcase: The Best of the Best
There’s no better experience for a smoke ring enthusiast than a barbecue festival. However, time and time again, those festivals have taken place everywhere but DFW proper. For the longest time cities like Austin, Houston and their surrounding areas
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First Look: Joe Leo Fine Tex-Mex Is Abuzz With Potent Drinks and Big Flavors
At the intersection of Fitzhugh and Bennett, you’ll find a large open-air covered patio where the music is bumping, the patrons are smiling and the tequila and tortillas chips are flowing. Meet the newest addition to FreeRange Concepts,
Lots of Wine and a Fundraiser for Bonton Farms: Best Foodie Finds Aug. 18-23
This week’s list of foodie finds starts off with some good stuff because today is National Fajita Day (no, we never tire of national food days).
Dakota’s Reopens Sept. 13, Get Your Ressie Now
Dallas’ iconic subterranean steakhouse has undergone a renovation and is set to reopen on Sept. 13. The 37-year old downtown restaurant shuttered after the pandemic hit in May 2020. Meredith McEneny then swooped in and saved the space. For a decade she’s assisted her husband – Tim McEneny who owns…
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Lessons Our Food Critic Learned on Vacation in Mexico City
OK: That title is a bait and switch. You’re probably expecting me to talk about tacos or mole or some other delicious Mexican food. But this is a story about coronavirus. I recently spent a week in Mexico City. And the biggest cultural difference – more than language, more than…
Finding Dango in DFW
With 1.29 billion active users, TikTok has become one of the world’s most popular social media platforms. From dance moves to pranks to exposure to international foods, TikTok videos are influencing many aspects of our lives.
A Full Scouting Report on DFW Restaurant Week
DFW Restaurant Week has officially started and even though its gamer tag includes “Week” it actually lasts a month; through Sept. 5 this year.
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First Look: Trompo Opens Its New East Dallas Location
After months of eager anticipation, the beloved taco shop Trompo has opened its first-ever location north of the Trinity River. It’s the second active location for the business,
Torchy’s Tacos Celebrating 15th Anniversary with 15 Years of Free Tacos
orchy’s Tacos, known for their experimental and over-the-top tacos, is celebrating their 15th birthday this year and – staying right on brand
Big Tex Choice Awards are Back with 10 New Fair Foods
The State Fair of Texas is back, y’all! After a year-long hiatus that means The Big Texas Choice Awards are back too. We have ten more savory and sweet foods for us to try when we return to the fair.
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Food and Drink Events This Weekend, Aug. 13-15
With COVID-19 hospitalizations surging in Dallas County and a new mask requirement in place (maybe), you might be conflicted or confused about going out this weekend. Bars and restaurants are facing new challenges themselves as they’re once again being dragooned into taking part in the battle between local leaders who want a…
Yuengling Is Now Pouring Out of Taps Across Dallas
Our Yuengling was so hot off the press Tuesday afternoon, we had to wait for the bartenders at The Crafty Irishman to create a button for it in their
‘Either Way We Lose’: Bar Owners React to New Mask Mandates
Wednesday afternoon Dallas Co. Judge Clay Jenkins issued a new mask mandate. As of midnight on Aug. 11, masks will be required in all schools, businesses and county buildings. Jenkins’ office confirmed this includes restaurants and bars;
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Judge Clay Jenkins’ Advice for Restaurateurs and Diners: Listen to Doctors, not Pols
Last week we reported that Texas Gov. Greg Abbott’s latest executive order, GA-38, prohibits any private business that “is receiving or will receive any public fund through any means, including grants, contracts, loans or other