Aso Rock Market Offers Authentic African Groceries and Dining
An interesting and tasty experience awaits those willing to trek to Farthest North Dallas in a quest to expand one’s palate at the expense of one’s gas tank. Aso Rock Market,
Food & Drink
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First Look: Fiatto Is a New Italian-American Destination in Dallas’ West Village
After being dark since Eureka! shuttered in 2020 due to COVID, the corner of McKinney Avenue and Blackburn Street is officially alive and well again.
10 Best Foodie Finds This Weekend: A Brewery Bike Tour and Barrel Week at Strangeways
DFW is coming into some fabulous weather just in time for Easter weekend with lots of events to fill your time off. We’ve got a scavenger hunt for adults at Oak Highlands Brewery
Peticolas to Host Block Party for Willie Nelson’s Birthday
Texas legend Willie Nelson is turning 89 on April 29 and Peticolas Brewing Company is sparing nothing for the occasion.
Swig’s ‘Dirty Soda’ Concept Will Debut in Texas this May
Texans can look forward to a twist in their fountain drinks with the arrival of Utah-based soda shop, Swig in Fairview on May 6.
No Way, Rosé: Seasonal Pink Wines May Come with Sticker Shock
Two years of pandemic-related supply shortages should ease a little this year as we approach the start of 2022’s rosé season. Which is the good news. The bad news? Expect to pay more for your favorite pink wine.
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A View From the Inside at Catbird
Catbird, helmed by chef Jeramie Robinson, offers Asian-influenced fare that one might expect from someone who spent time at Uchi. In addition to working with the …
Foot Long Fried Mozzarella Logs at Happiest Hour
The Uptown restaurant and bar Happiest Hour near the American Airlines Center was abuzz before the Stars and Maple Leaf’s hockey game last week.
Carbone’s Side Hustle, Carbone Vino, Now Open in the Design District
For the lastest in Carbone versus Carbone’s debate, Carbone has upped the stakes Carbone Vino, a new restaurant concept with pizza and a vast wine cellar
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940’s Kitchen and Cocktails: A Field Trip to Denton
The denizens of Farthest North Dallas often feel like the red-headed stepchildren of Dallas proper. Not really suburbia but also twenty minutes from Uptown,
Rangers Acquire Hurtado Barbecue
MLB Opening Day has arrived for baseball fans and to celebrate, the Texas Rangers are offering up new concessions ahead of their own home opening.
The Denton Community Market Is Back for a 13th Season of Local Producers Only
Now that Spring is here, and the weather is practically perfect, we don’t have an excuse to hide inside anymore. The Denton Community Market is a great way to …
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Shaq Brings Big News and Big Chicken to Texas
Everything is bigger in Texas. Yes, it’s a bit of a cliche now, but it’s an appropriate way to announce the launch of Shaquille O’Neal’s Big Chicken in Dallas.
Now Serving: A New Side to the Observer’s Restaurant Guide
We know that restaurants have had a tough two years and keeping up with all of the twists and turns hasn’t been easy, either. That’s why our tech team got to work …
We Couldn’t Get a Table at Carbone, So We Went to Carbone’s (And, Yes, We’ll Be Back)
The local food media has found themselves aflutter now that Carbone has opened its doors in Dallas. Eater described the opening as “highly anticipated”,
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Ten Bells Tavern to Close April 24; No Date Set for New Spot Yet
The froth of Bishop Arts is dissolving. Ten Bells Tavern, a small-ish tin building with the logo brandished in black spray paint on the side, is set to close shop soon, to make way for more apartments.
Best Foodie Finds in Dallas for April 7-13
Peticolas is having their Velvet Hammer 5K this weekend, On Rotation turns 7 and Loro is hosting Meanwhile Brewing. And, hey, you should play bingo more often. It’ll help you relax. Here are the best food finds for the next week.
Blue Bell Ice Cream Drone Delivery Coming to Frisco and Little Elm Thursday
Wing, a subsidiary of Alphabet, which owns Google, is an on-demand drone delivery company launching in Frisco and Little Elm this week.
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Let’s Roll: Dallas Food Trucks Flirt with New Opportunity
Chef Ross Marquette and his wife, Katherine, were expecting their first child when they both lost their jobs in 2020. The pandemic dealt a knock-out punch to many in the restaurant industry, and they tumbled with it.
Newly Renovated Sassetta to Reopen at The Joule Hotel
The Italian eatery Sassetta will finally reopen in The Joule hotel with renovations now complete.
Sando.Itchi and Midnight Rambler Host Pop-Up at the Giant Eye
The wildly popular Japanese sando pop-up shop, Sando.Itchi, just announced a new date and it’s a trifecta of Dallas hipness.
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Goldee’s Barbecue Celebrates the Lao New Year with a New Sausage
Say it Lao’der for the people in the back. April is the month for the Lao New Year traditionally called Pi Mai. Technically it’s from April 14 to April 16,