Audio By Carbonatix
This Friday night, restaurants will be packed, the champagne will be flowing, and some drunk schmuck will land himself in the emergency room after launching fireworks in his yard. Yes, New Year’s Eve is upon us, and if you haven’t made plans, well, your options are limited. You could reserve seating for the early bird special, or you could impress your better half with a fancy meal you prepared yourself. Try heading to Central Market Friday for the Make and Take Home New Year’s Eve Dinner for Two class, where you’ll prepare a three-course dinner including shrimp cocktails, beef tenderloin and creme brulee. The best part is you’ll take home portions for you and a date. A dinner like this will get you more than a midnight kiss. The class is 1 p.m. at Central Market, 5750 E. Lovers Lane. For reservations, call 214-361-5754.
Fri., Dec. 31, 1 p.m., 2010
When news happens, Dallas Observer is there —
Your support strengthens our coverage.
We’re aiming to raise $30,000 by December 31, so we can continue covering what matters most to you. If the Dallas Observer matters to you, please take action and contribute today, so when news happens, our reporters can be there.
